Tj's was previously known as DAGWOOD'S. Dick and Marti retired in May of 2007 and passed their menu on to the new owners, Leann and Jack on June 1, 2007. The name has changed but the extraordinary menu of subs and sandwiches has remained the same for more than 20 years. The new name comes from the first initial of their two children, Travis and Justin.
Specialties include the Archie Deluxe, with cream cheese, and The Alfalfa, for vegetarians. Other favorite sandwiches include The Mr. Dithers for cranberry addicts and their signature tuna sub, the Blondie.
Their bread is baked locally each day at Sanborne/More Than Bread Bakery.
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